四季旬菜　かん

"Kan no Oden" is made with a focus on soup stock.The refreshing and clear taste is also recommended in the hot season.

From 330 yen

Oden carefully prepared with dried bonito and kelp soup stock is the signature menu of Kan.Not only the standard but also seasonal ingredients and unique creative oden are very popular.If you are uncertain about your order, please come and join us.Please enjoy it together with sake procured from all over the country.

"Treasure Chawanmushi", which uses seasonal ingredients luxuriously, is a proud gem that you should definitely try.

2750 yen(Tax included)

A variety of chawanmushi made with seasonal ingredients such as sea urchin, salmon roe, crab, shrimp, and shark fin.The gorgeous colors are popular with female customers.Underneath the gorgeous ingredients procured from the selected production areas, there is a smooth-tasting ball that is steamed with exquisite heat.With a deep soup stock, it is a gem that makes sake go well.

For sashimi, prepare the fish procured that day.It is a delicious dish that shines with the skill of the cook.

Each charge

The freshness of the fish and shellfish purchased daily from Toyosu is outstanding.Because sashimi directly conveys the umami of the ingredients, we change the cutting method according to the ingredients to maximize its flavor.We are also particular about the beauty of the vessel so that you can enjoy it with your eyes.

Seasonal creative dishes that are carefully finished one by one

A number of Japanese creative dishes prepared from scratch by the chef.There are many dishes such as seasonal recommended menus that value the characteristics of the ingredients and courses that use abundant seasonal ingredients.You can enjoy the taste of the four seasons with the special sake.

We purchase fresh seafood from Toyosu every morning.

The freshness of the fish and shellfish purchased daily from Toyosu is outstanding.Because sashimi directly conveys the umami of the ingredients, the cutting method will change according to the ingredients so that you can maximize its flavor.We are also particular about the beauty of the vessel so that you can enjoy it with your eyes.

Oden Omakase Assortment (7 points assortment)

¥ 3080(Tax included)

"Oden" made from kelp and dried bonito broth is the signature menu of Shikisyunsaikan.Recommended when you are uncertain about your order.※The photograph is an image.

Treasure chawanmushi

2750 yen(Tax included)

A large amount of chawanmushi that uses seasonal ingredients such as sea urchin, salmon roe, crab, shrimp, and shark fin.Underneath the ingredients procured from the selected production areas, there is a smooth-tasting ball that is steamed with exquisite heat.With a deep soup stock, it is a gem that makes sake go well.

Japanese black beef tataki

2200 yen(Tax included)

Carefully selected Japanese black beef with exquisite heat.

Seasonal can salad

1,500 yen(Tax included)

※The photograph is an image.The contents vary depending on the purchase and the season.

Fried Tochio with Nanban Miso

¥ 1320(Tax included)

Plum quartz

880 yen(Tax included)

Tatami iwashi roasted with sea urchin cheese

¥ 1320(Tax included)

Grilled Camembert cheese with miso

880 yen(Tax included)

Pickled cream cheese in miso

880 yen(Tax included)

Fugu skin ponzu

880 yen(Tax included)

Pickled squid of hotflies

1100 yen(Tax included)

Assorted sashimi

From 3,800 yen

※The photograph is an image.The contents vary depending on the purchase and the season.

Octopus

¥ 1320(Tax included)

Grilled beef sagari with Japanese pepper

1540 jpy(Tax included)

Grilled French Magure duck with rock salt

1650 yen(Tax included)

Seasonal grilled fish

From 1,540 yen

※ The photo is an example.Prices vary depending on the fish.Please ask the staff.

Seasonal vegetable tempura

¥ 1320(Tax included)

※ The photo is an example.Contents and prices vary depending on the purchase and season.Please ask the staff.

Sea urchin kamameshi

2640 yen(Tax included)

Goto udon (mentaiko cream)

990 yen(Tax included)

Homemade yogurt sorbet

550 yen(Tax included)

◆ The single-family house in the back alley is an adult hideaway known to those in the know.A calm time will pass that will make you forget the hustle and bustle of Ginza.When you want to enjoy delicious side dishes and sake by yourself, you can use it in various scenes for entertaining loved ones or for dinner with close friends.

◆ Semi-private room separated by a lattice door.We also accept reservations ◆ The quaint interior with soot and bamboo on the clay wall.The warm light gently illuminates.If you pull the lattice door on the 2nd floor, you can create a private space in a semi-private room, which can be reserved for 12 to 15 people.Also for special occasion hospitality and banquets.We have courses available, so please feel free to contact us.

◆ Clean space that is perfect for every corner ◆ We are particular about cooking and drinking, and we do not miss every corner of the store so that you can spend your blissful time with peace of mind.We will welcome you with the essence of Japanese food and the spirit of hospitality.

A well-kept adult hideaway in every corner

The interior of the store is so quiet that you can't think of it as Ginza 6-chome, and it has a warm atmosphere where you can feel the warmth of wood.It is truly an "adult hideaway" where you can spend your time calmly and unpretentiously.When you want to enjoy delicious side dishes and sake by yourself, you can use it in various scenes for entertaining loved ones or for dinner with close friends.

Seasonal vessels that bring out the dishes and add color

In Japanese food, the vessel is a supporting role that expresses the colors of the season.We are particular about the beauty of each vessel so that we can enhance the dishes and sake that make use of seasonal ingredients and taste them with our eyes.

Table 4Person(s) × 3

[2nd floor] A simple and calm Japanese space when you go up the stairs.You can enjoy your meal in a spacious seat without worrying about your surroundings.The seats can be moved depending on the number of people.

Table 2Person(s) × 1

[Second floor] The two-person seats in the back are a quiet private space.You can spend a relaxing time here.(Private room charge: 15,000 yen for 2 people, 10,000 yen for 3 or more people)

Table 4Person(s) × 2

[1st floor] When you open the door of the house, you will find a well-maintained and open space.Please feel free to drop in without a reservation.

Private rooms6Person(s) × 1

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

[2nd floor] The semi-private room partitioned by the lattice door at the back is recommended for important hospitality such as entertaining guests.Accommodates up to 6 people.(Private room charge: 15,000 yen for 2 people, 10,000 yen for 3 or more people)

Counter seat1Person(s) × 6

[1st floor] Counter seats that are perfect for private occasions such as one person or a date.Two seats are separated by an acrylic board.

Chartering15Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

  12 to 15 people

• Smoking/non-smoking

  Non-smoking

• Venue use fee

  Free

• Charge

  Free

[2nd floor] The charter can be used by 12 to 15 people.Please feel free to contact us for entertainment, various banquets, parties, etc.

A house in the back alley.When the night book goes down in the city of Ginza, the lights are quietly lit.

Warm and calm interior

The house in the back alley of Ginza 6-chome is like an adult hideaway.You can spend a good time with your loved one.

Sake from all over the country is available

We purchase our own sake, from popular sake and shochu to rare limited-edition sake.You can enjoy a wide variety.

Oden that boasts clear soup stock

Oden carefully prepared with the best soup stock of kelp and bonito.The gentle taste using seasonal ingredients is also recommended in the hot season.

Course using carefully selected ingredients

Each of the courses made with seasonal ingredients carefully selected by the chef is the leading role.The contents will differ depending on the purchase.

Well-maintained space

The private second-floor seats can be reserved for 12 people or more.Please feel free to contact us.

Sake from all over the country is available

From popular sake to rare limited sake, you can enjoy a wide variety of sake to match your dishes.

We have various kinds of sake, shochu, whiskey and so on.There are also local sake from all over the country that you can hardly see in Tokyo, and phantom sake that is difficult to obtain.

If you pull the lattice door on the second floor, you can create a private space in a semi-private room, and if you open it, you can have a banquet with a large number of people.Please feel free to contact us about how to use it.

The counter seats are separated by two acrylic plates.With spacious seats, both singles and couples can feel free to enjoy sake.

A modern Japanese interior with warmth, with soot and bamboo on the clay walls.

It is a relaxing space where warm lights gently illuminate.

We also enjoy "Ishidaya", a hand-made sake maker in Fukui Prefecture.

Please enjoy carefully selected sake that brings out simple and deep dishes that make use of seasonal ingredients in each season.

We have abundant popular shochu.

You can enjoy "Kan" original shochu, including Yamagata and Kagoshima authentic shochu.